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Cook With Us
Simple, soulful recipes using our single-origin teas and spices
Dessert
These Apple Pie Cupcakes bring all the comfort of classic apple pie into a soft cinnamo...
Cooked with Laskein Wild Cinnamon
Dinner
Tender soaked cashews simmered in creamy coconut milk with cinnamon, curry leaves, turm...
Cooked with Lakadong Turmeric
Dinner
Crispy tofu tossed in a soy-garlic-ginger sauce with Tura black pepper and fresh...
Cooked with Tura Black Pepper
Roman Classic!
Lunch
A Roman classic made effortlessly elegant. This 6-ingredient Cacio e Pepe is creamy, pe...
Cooked with Tura Black Pepper
Dessert
A celebration of peak-season mangoes and fragrant saffron, this chilled pudding is deli...
Cooked with Pampore Saffron
Dessert
Soft, buttery cookies infused with floral rose water and warm cardamom, drizzled with w...
Cooked with Coorg Cardamom
Dinner
A rich and soul-warming bowl of Vegetarian Malaysian Laksa, this dish brings together b...
Cooked with Lakadong Turmeric
Dessert
Aromatic and effortlessly elegant, these Poached Pears with Honey and Saffron are gentl...
Cooked with Coorg Cardamom
Dessert
This fragrant Persian Love Cake is infused with rose water, cardamom, and almonds—a poe...
Cooked with Coorg Cardamom
